Cheesy Garlic Bread
Fresh bread from the market makes great garlic bread – fast and easy!
at room temperature
Preheat oven to 400º F.
Take loaf of Italian bread and cut in half lengthwise so you have two, long halves.
In a medium bowl, mix together butter and garlic powder. In a separate bowl, mix together the two cheeses.
Spread garlic butter over both halves of bread, place on a baking sheet and bake for 8-10 minutes, or until lightly browned.
Remove loaf from oven, sprinkle on mixed cheeses and return to oven. Cook for another 2-3 minutes, or until golden brown and bubbly.
Let cool 5 minutes, sprinkle with parsley, slice and serve immediately.