Recipes of the Week!

This week’s recipes feature pork, poultry, fresh vegetables and greens. To make your search easier, here is a list of vendors who may offer certain ingredients. While scouting out your ingredients, feel free to substitute and modify the recipes with other treasures...

Ramp Compound Butter

Print Recipe Ramp Compound Butter Compound butters are a great way to add flavor whenever you are cooking. Use them to saute your favorite vegetables or in an omelette. This ramp butter will let you savor the seasonal flavor of ramps all summer long. Just freeze in...

Chicken Broth

Print Recipe Chicken Broth A great broth to have on hand for soup making Course Sauce/Marinade Servings Ingredients 18 cups water2 pounds chicken pieces (or more if available--carcasses work great)2 onions coarsely chopped2 leeks thinly sliced2 carrots sliced1 celery...

Warm Honey Cider

Print Recipe Warm Honey Cider Okay, it's not fun when anyone in the family is sick. Here is something to ease a sore throat or to help stay hydrated. Course Drink Servings Ingredients 2 cups apple cider1/2 cup Honey Lemon Syrup (recipe follows)Juice of a 1/2 lemon...